I sauteed chicken tenders with shallots, salt and pepper and herbs de provence in olive oil and when they were cooked and caramelized I added some rose wine and reduced it down. Turned out pretty strong flavored but good. Making tacos with the leftover chicken and roast pork tonight. Next post.
Tag: shallots
Pizza with garlic, smoked mozzarella, provolone, charred corn, broccoli, shrimp, bacon, shallots
The name and the pictures pretty much say how I made this. Again, a window to the current contents of my refrigerator on a Trader Joes pizza dough crust. Some fresh italian parsley on top after it came out of the oven. It was a really interesting combination of flavors. Smoked mozzarella is a cool cheese that I have never…
Fish “en Papillote” with shallots and peppers
This turned out so good! I want to cook all my fish this way forever! I made major changes to the following recipe but I think this is a good recipe as is. I just didn’t have these things and used what I had on hand. The main thing to remember is how to cut the parchment, how to fold…
Scrambled Eggs, Shallots, Rosemary Ham and Spinach
This is a yummy low carb breakfast I love when I am not having my oatmeal with Noosa yoghurt or steamed milk. I love onions but I love shallots more! Shallots have such a great flavor and it shines through scrambled eggs so nicely. I also love the Trader Joes Rosemary Ham! It has such a great rosemary flavor…