Roger and I had the liege waffles at Moulin, a French cafe in Laguna one morning. He suggested I try to make them at home for our neighbor Carol who was coming over for Sunday morning coffee. They turned out so amazing! I made the dough at night and let it warm up in the morning. It took about 2…
Tag: waffles
Waffles of Insane Greatness
I found this recipe online after searching for a great recipe for waffles. This recipe is originally from Aretha Frankenstein’s restaurant in Chattanooga, TN. The key differences are the large amount of cornstarch and letting the batter sit 30 minutes. I like that you don’t need to oil the waffle iron. They are really light and crispy! Serves 2 to…
Frozen Waffle Batter Experiment
I found a recipe for the ultimate waffle. I don’t have pictures from the original experiment but I do remember there was a lot of cornstarch in the batter. Anyway, I saved the leftovers and decided to find out what would happen if I cut up the frozen batter and cooked it directly on the waffle iron. This is what…